About Us

It was in Sicily, Italy as a young child that I first tasted how amazing a tomato pasta sauce could taste.  My dad later taught me how to make it while helping him as a teenager at may parent's acclaimed authentic Italian  restaurant, da Filippo in Somerville, NJ. 

There are many different types of jarred sauces with various flavors but non offer the fresh and lasting tastes of a pure and authentic recipe which Romeo's has been able to continue to maintain in a jarred format.

Our mission is to  offer the best jarred pasta sauce in the world!